Effects of photo-activated porphyrins on cell-surface properties.

نویسنده

  • D Kessel
چکیده

Booyse, F. M. & Rafelson, M. E. (1969) Bfood 33, 100-103 Born, G. V. R. (1965) Nature (London) 206,1121-1122 Born, G. V. R. & Cross, M. J. (1963) J. Physiof. ( L o h n ) 168, 178-195 Easterbrook-Smith, S. B., Wallace, J. C. & Keech, D. B. (1976) Eur. J . Biochem. 62,125-130 Han, P. & Ardlie, N. G. (1974) Br. J. Haematol. 26, 357-372 Holmsen, H., Day, H. J. & Storm, E. (1969) Biochim. Biophys. Acta 186, 254-266 Holmsen, H., Setkowsky, C. A. & Day, H. J. (1974) Biochem. J . 144, 385-396 MacFarlane, D. E. & Mills, D. C. B. (1975) Bfood 46,309-320 Mustard, J. F.. Packham, M. A., Perry, D. W., Guccione, M. A. & Kinlough-Rathbone, R. L.

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عنوان ژورنال:
  • Biochemical Society transactions

دوره 5 1  شماره 

صفحات  -

تاریخ انتشار 1977